Price: $5.39
Wendy’s Bacon Cheese Baked Potato is one of the most popular sides on Wendy’s menu. It’s not just tasty but also surprisingly satisfying. When I tried it for the first time, I was blown away—it was even better than I had heard!
If you haven’t tried it yet, you definitely should. Wendy’s also offers other great potato options like the Plain Baked Potato and the Sour Cream and Chives Baked Potato. Both are worth a try too! You can check out the nutrition details for these delicious options in our article.
Wendy’s Bacon Cheese Baked Potato Nutrition
| Nutrient | Amount |
|---|---|
| Calories | 440 cal |
| Total Fat | 13g |
| Saturated Fat | 6g |
| Trans Fat | 0g |
| Cholesterol | 35mg |
| Sodium | 590mg |
| Total Carbohydrate | 64g |
| Dietary Fiber | 7g |
| Total Sugars | 4g |
| Protein | 17g |
| Calcium | 15% DV |
| Iron | 20% DV |
| Potassium | 35% DV |
Wendys Bacon Cheese Baked Potato Ingredients
The ingredients that make up Wendy’s Bacon Cheese Baked Potato include:
- Baked Potato: A fluffy potato baked to perfection.
- Cheddar Cheese Sauce: A rich sauce made from a combination of water, cheddar cheese (including milk, salt, and bacterial culture), milk, butter, and modified corn starch, among other flavor enhancers and thickeners.
- Applewood Smoked Bacon: Savory bacon that is cured with a blend of water, salt, sugar, and natural smoke flavoring for a delicious taste.
- Shredded Cheddar Cheese: Creamy cheddar cheese that may contain additional ingredients to maintain texture and freshness.
Allergens
The Bacon Cheese Baked Potato contains the following allergens:
- Milk
- Soy
