Wendy’s Crispy Panko Fish Sandwich

Wendy’s Crispy Panko Fish Sandwich

Good news for fast food lovers! Wendy’s has brought back its popular Crispy Panko Fish Sandwich, but only for a limited time—until April 20, 2025. If you’re a fan of seafood flavors, this is the perfect treat for you. Packed with high-quality ingredients and a crispy, flavorful coating, this sandwich is sure to satisfy your cravings.

About the Crispy Panko Fish Sandwich

Wendy’s Crispy Panko Fish Sandwich Ingredients

  • Pollock Fish Fillet
  • Premium Bun
  • Dill Tartar Sauce
  • American Cheese Slice
  • Crinkle Cut Pickles
  • Lettuce

Wendys Crispy Panko Fish Sandwich is a delicious and satisfying choice for anyone who loves seafood. It features a crispy, golden-brown panko-breaded fish fillet that has the perfect crunch. The fish inside is light, flaky, and full of flavor, making every bite enjoyable.

What makes this sandwich even better is the creamy tartar sauce, which adds a rich and tangy taste. It also comes with fresh romaine lettuce and crunchy dill pickles, giving it a nice balance of flavors. Everything is served on a soft, toasted bun that holds it all together perfectly.

Wendy’s uses wild-caught Alaskan pollock, which means the fish is fresh and high quality. The panko breading not only makes it crispy but also gives it a unique and delicious texture. Each bite has the perfect mix of crunch, softness, and creaminess, making it stand out from other fish sandwiches.

If you’re craving a tasty and filling fish sandwich, Wendy’s Crispy Panko Fish Sandwich is a must-try. It’s flavorful, satisfying, and a great option for anyone looking for a high-quality fast-food meal.

This sandwich is only available for a short period, so if you want to try it, don’t wait too long!

Wendy’s Crispy Panko Fish Sandwich Nutrition

Wendy Crispy Panko Fish Sandwich Allergens

Fish

Fish

Egg

Egg

Milk

Milk

Sesame

Sesame

Wheat

Wheat

Soy

Soy

Frequently Asked Questions (FAQs)

No, this sandwich is available only for a limited time. Be sure to grab it while it lasts!

Wendy’s uses wild-caught Alaskan Pollock, known for its mild flavor and flaky texture.

Yes, you can request modifications such as removing cheese, extra tartar sauce, or skipping the pickles.

It contains fish, wheat, egg, soy, milk, and sesame and is prepared in a kitchen where cross-contact may occur.

Many customers prefer Wendy’s version due to its crispy panko breading, high-quality pollock, and flavorful tartar sauce.

With 520 calories and 21g of protein, it’s a moderately balanced option. However, it does have sodium (1240mg), so those watching their salt intake should be mindful.

Yes! Wendy’s offers online ordering and delivery options through their website and mobile app.

No, it contains fish and dairy-based ingredients, making it unsuitable for vegetarians.

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