Price: $12.49
Wendy’s Asiago Ranch Chicken Club Combo is a super tasty and budget-friendly meal that Wendy’s fans absolutely love.
Along with the sandwich, you get 11 different side options to choose from, letting you pick whatever you like. The most popular sides include Baconator Fries, Chili Cheese Fries, and Chili.
In addition, you can select any drink from Wendy’s drinks to complete your meal.
Wendy’s Asiago Ranch Chicken Club Nutrition
The nutrition provided here is only for the Asiago Ranch Chicken Club Sandwich. For the sides and drink you choose, you can check their nutrition separately on our website. We’ve made everything available for you there.
| Nutrient | Amount per Serving |
|---|---|
| Calories | 620 |
| Saturated Fat | 8g |
| Trans Fat | 0g |
| Cholesterol | 95mg |
| Sodium | 1740mg |
| Total Carbohydrates | 50g |
| Dietary Fiber | 2g |
| Total Sugars | 6g |
| Protein | 36g |
| Calcium | 10% DV |
| Iron | 15% DV |
| Potassium | 10% DV |
Please note that a standard daily diet is based on 2,000 calories, so your nutritional needs may vary depending on your individual dietary goals.
Allergens
If you have food allergies or sensitivities, it’s crucial to note potential allergens in the Asiago Ranch Chicken Club Combo. Here’s a list of known allergens:
- Egg
- Milk
- Sesame
- Wheat
While Wendy’s provides information on allergens, cross-contact is always possible due to shared cooking and preparation areas. Always use caution and personal judgment when ordering if you have severe allergies.
Ingredients Breakdown
The unique taste of the Asiago Ranch Chicken Club comes from its carefully selected ingredients. Here’s a closer look at the key ingredients:
- Chicken Breast: Lightly breaded, juicy, and flavorful, the chicken fillet contains rib meat and is seasoned with a blend of spices and chicken broth to enhance the flavor.
- Premium Bun: A soft yet sturdy bun with enriched wheat flour, high fructose corn syrup, and yeast for a perfect texture. It’s toasted for extra flavor.
- Ranch Sauce: Made with soybean oil, buttermilk, and egg yolk, this creamy ranch is the perfect complement to the sandwich’s savory ingredients.
- Asiago Cheese: This cheese adds a distinct sharpness and depth to the sandwich and is made from pasteurized milk and cheese cultures.
- Applewood Smoked Bacon: Cured with water, salt, sugar, and natural smoke flavor, the bacon adds a crispy and smoky bite.